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Cocoa and Chocolate Market Size, Share & COVID-19 Impact Analysis, By Type (Cocoa Ingredients (Butter, Liquor, Powder) and Chocolate (Dark, Milk, White, and Filled)), By Application (Food & Beverage, Cosmetics, Pharmaceuticals, and Others), and Regional Forecast, 2022-2029

Last Updated: February 17, 2025 | Format: PDF | Report ID: FBI100075

 


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  ATTRIBUTE

  DETAILS

Study Period

2018-2029

Base Year

2021

Estimated Year

2022

Forecast Period

2022-2029

Historical Period

2018-2020

Unit

Value (USD billion)

By Type

  • Cocoa Ingredients
    • Cocoa Butter
    • Cocoa Liquor
    • Cocoa Powder
  • Chocolate
    • Dark
    • Milk
    • White
    • Filled

By Application

  • Food & Beverage
    • Confectionery
    • Dairy
    • Bakery
    • Others
  • Cosmetics
  • Pharmaceuticals
  • Others

By Geography

  • North America (By Type, Application, and Country)
    • U.S. (By Application)
    • Canada (By Application)
    • Mexico (By Application)
  • Europe (By Type, Application, and Country)
    • U.K. (By Application)
    • Germany (By Application)
    • France (By Application)
    • Italy (By Application)
    • Spain (By Application)
    • Belgium (By Application)
    • Russia (By Application)
    • Rest of Europe (By Application)
  • Asia Pacific (By Type, Application, and Country)
    • Japan (By Application)
    • China (By Application)
    • India (By Application)
    • South Korea (By Application)
    • Australia (By Application)
    • Rest of Asia Pacific (By Application)
  • South America (By Type, Application, and Country)
    • Brazil (By Application)
    • Argentina (By Application)
    • Rest of South America (By Application)
  • Middle East & Africa (By Type, Application, and Country)
    • South Africa (By Application)
    • UAE (By Application)
    • Rest of ME&A (By Application)
  • 2018-2029
  • 2021
  • 2018-2020
  • 180
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