Omega-3 Fatty Acids Market Size, Share & COVID-19 Impact Analysis, By Source (Concentrates, Fish Oil, Algae Oil, Krill Oil, and Other Plant Sources), Application (Dietary Supplements, Functional/Fortified Foods, Infant Formulae, Pharmaceuticals, and Animal Feed & Pet Food), and Regional Forecast, 2021-2028

  ATTRIBUTE

Study Period

 2017-2028

Base Year

 2020

Estimated Year

Forecast Period

2021-2028

Historical Period

 2017-2019

Unit

 Value (USD Billion)

Segmentation

By Source

• Concentrates
• Fish Oil
• Algae Oil
• Krill Oil
• Other Plant Sources

By Application

• Dietary Supplements
• Functional/Fortified Foods
• Infant Formulae
• Pharmaceuticals
• Animal Feed & Pet Food

By Region

• North America (By Source, Application, and By Country)

• U.S. (By Application)
• Canada (By Application)
• Mexico (By Application)

• Europe (By Source, Application, and By Country)

• U.K. (By Application)
• France (By Application)
• Italy (By Application)
• Spain (By Application)
• Germany (By Application)
• Russia (By Application)
• Rest of Europe (By Application)

• Asia Pacific (By Source, Application, and By Country)

• China (By Application)
• India (By Application)
• Japan (By Application)
• Australia (By Application)
• Rest of Asia Pacific (By Application)

• South America (By Source, Application, and By Country)

• Brazil (By Application)
• Argentina (By Application)
• Rest of South America (By Application)

• Middle East & Africa (By Source, Application, and By Country)
• South Africa (By Application)
• UAE (By Application)
• Rest of MEA (By Application)